Salvia officinalis

Common Sage, Garden Sage, Sage, Kitchen Sage, Culinary Sage, Golden Sage, Sáiste, Salvia officinalis

Salvia officinalis, photo 1

Description

Defined as 'sacred herb' by the ancient Romans, sage is one of the most popular aromatic plants, thanks to its leaves with their characteristic aroma, in different areas of use, from culinary to phytotherapeutic and cosmetic. A perennial with a bushy habit and abundant branching, it is easy to grow, preferring Soil free of waterlogging and balanced fertilisation. Suitable for mild climates but tolerant to short periods of cold weather.

Classification

Kingdom
Plantae
Phylum
Magnoliophyta
Class
Angiospermae
Order
Lamiales
Family
Lamiaceae
Genus
Salvia
Species
Salvia officinalis

Varieties (5)